Prawn Pulao
This Prawn Pulao is not only delicious but has a fragrant aroma of cinnamon &…
This Prawn Pulao is not only delicious but has a fragrant aroma of cinnamon &…
Yipeeee!!!, my blog turns ONE today! What a rollicking year it has been… Thanks to…
Dried fish & seafood is consumed & enjoyed especially in the Konkan & coastal regions.…
This Bow tie tuna salad is a very tasty addition to your sumptuous lunch or…
I love a good surprise in my food & I’m sure you love it too.…
Padwal, as it is known in Maharashtra, is snake gourd in English, Parwal or Parval…
When you think of Goa or about going on a vacation to Goa, the first…
We Goans love fish & seafood! In fact, it is an integral part of our…
Dhansak is an intensely flavored Parsi Dal with aromatic spices. It is traditionally prepared with…
The authentic Pork Vindaloo is not very fiery. In fact it is mildly spicy &…