Vhonn
Vhonn is a traditional Goan rice kheer. It is semi- solid, smooth, creamy & velvety.…
Browsing: Recipes
Dal Makhani
Dal Makhani or Maa di Dal, is a delicacy of Punjab. It has a smooth…
Hare Bhare Mutton Surprise
I love a good surprise in my food & I’m sure you love it too.…
Stuffed Padwal with Mutton Kheema (Stuffed Snake Gourd)
Padwal, as it is known in Maharashtra, is snake gourd in English, Parwal or Parval…
Tizann (Traditional Goan Porridge/Pudding)
Tizann is a hot porridge or cold pudding made with nachne (Konkannim), Nachani (Marathi &…
Goan Pork Sausage Pulao (Linguiça/Chorizo Pulao)
When you think of Goa or about going on a vacation to Goa, the first…
Goan Dried Prawn & Raw Mango Curry (Sukhya Sungtache Kodi)
We Goans love fish & seafood! In fact, it is an integral part of our…
Goan Tendli Bhaji (Ivy Gourd)
Tendli is one of my favorite vegetables though some consider it as a fruit which is used…
Fudgy Chocolate Brownies
A chocolate brownie is a flat, baked square or bar which was first introduced in…
Plum & Pomegranate Ice Popsicles
This summer, I thought of making ice popsicles/candies/lollies in a very simple way which would…